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Singapore Sling Slush

Here’s another awesome slush recipe Meghan makes. I’ve never had it “slushed” before we always just drink it. So tasty. One day I’ll make it and slush it in the freezer. :cheers:

1 pint Gin
1/2 c. Cherry Brandy
1/2 c. Grenadine
1/2 c. Lemon Juice (real or bottled)
1 can frozen pink lemonade
4 c. water
1/2 c. white sugar
Juice from 1 bottle of cherries
2 c. pineapple juice

Freeze or drink on it’s own. Very tasty.